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Hye Rum – White

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USA - TX
Texas
Spirits
Rum

The Facts

UPCs (750ml) - 8 60180 00080 7
Origins USA - TX > Texas
Appellation Texas
Varietal Other
Winemaking Double-distilled in a copper pot still over an open flame; bottled unfiltered
Markets Texas

Trade and Media

The Character

Overall Smooth & classic
Aromas Caramel, creme brulee & oak
Mouthfeel Medium-bodied & rich
Tasting Notes Cocktail suggestions: Daiquiri, Mojito, Pina Colada, Planters Punch, Caipirinha

The Story

The rum is derived from baker's grade non-GMO molasses and aged in French oak, which is crucial to keeping the spirit intact. The production method is Jamaican inspired and ends up with a whole lot of Texas taste.

About Hye Rum

Brand Story

In 2011, a chance meeting of James Davidson and Benjamin Calais sparked a conversation about the art of distilling. They began to meet regularly at the dinner club, often discussing French rums, among other spirits. James spent the next 6 years immersed in rum. He searched for the best available in the US, France and the Caribbean. After 3 years of operating at the distillery in Hye, James perfected three formulas that were a composition of the methodology and terroir he studied so passionately.

Brand Story

In 2011, a chance meeting of James Davidson and Benjamin Calais sparked a conversation about the art of distilling. They began to meet regularly at the dinner club, often discussing French rums, among other spirits. James spent the next 6 years immersed in rum. He searched for the best available in the US, France and the Caribbean. After 3 years of operating at the distillery in Hye, James perfected three formulas that were a composition of the methodology and terroir he studied so passionately.

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