Lautus – Non-Alcoholic Savvy Red NV
Price Matrix
Stock Quantities
South Africa
Western Cape
Wine
Non Alcoholic Wine
The Facts
UPCs NV (750ml) - 6 009900 426129
Origins South Africa > Western Cape > Coastal Region
Varietal Red Blend
Cepage 40% Syrah, 25% Pinotage, 20% Tempranillo, 15% Cabernet Sauvignon
Winemaking The alcohol is removed via spinning cone technology at low temperature under vacuum. The initial phase is to first remove the flavour, set aside. Then the alcohol is removed and once done we can take the flavour back to the de-alcoholised wine. There is significant volume loss during this process, a portion of the alcohol water is then again put through the process to extract the water, and added back. This helps to fill out the palate and balance acidity. Normal winemaking practices are followed from here in preparation for bottling.
Aging 9-12 months in oak
Markets California
Trade and Media
The Character
Overall Dark & Subtle
Aromas Red & black berry fruit, a touch of oak
Mouthfeel Juicy with fine tannins
Tasting Notes Showcasing pure red and black berry fruit flavours, with a touch of oak. The elegant palate is underpinned by fine tannin and juicy yet subtle fruit. To be enjoyed in its purist and natural form, without the restrictions of alcohol.
Selling Point Non-Alcoholic, Vegan Friendly, Low in Calories
Pairings Slow-cooked Coq au Vin, beef burger, steak
Sustainability Vegan
The Story
Grapes for our red blend, Lautus Savvy Red, is sourced from our winemaker's family farm in Vredendal - a town in the northern Olifants River Valley in the Western Cape province of South Africa.
We make this blend by using grapes in the order that Reg planted the hectares on their farm: Shiraz/Pinotage/Tempranillo/Cabernet Sauvignon.
We make this blend by using grapes in the order that Reg planted the hectares on their farm: Shiraz/Pinotage/Tempranillo/Cabernet Sauvignon.
About Lautus
Brand Story
Lautus, the first de-alcoholised wine, launched in South Africa back in 2017.
Our founder (also the winemaker), Reg Holder, was in pursuit of producing a non-alcoholic wine portraying the beautiful complexity, elegance, and finesse of a premium wine.
We use cutting-edge technology and techniques to de-alcoholise our wines, but our wine-making practices are very traditional. As with all wine, the true heroes are the vineyard. We carefully hand-select the ideal vineyards from regions we know and understand. In this way, we produce wines of high aromatic complexity and balance.
Brand Story
Lautus, the first de-alcoholised wine, launched in South Africa back in 2017.
Our founder (also the winemaker), Reg Holder, was in pursuit of producing a non-alcoholic wine portraying the beautiful complexity, elegance, and finesse of a premium wine.
We use cutting-edge technology and techniques to de-alcoholise our wines, but our wine-making practices are very traditional. As with all wine, the true heroes are the vineyard. We carefully hand-select the ideal vineyards from regions we know and understand. In this way, we produce wines of high aromatic complexity and balance.
Contact Us
×
{product_name}
Select Customer Tasting Sheet
Select the desired warehouse.
Warehouses:
Select the vintage-format for this product.
Select customer tasting sheets that will receive item.
| Add | Name | Description | Market | Date | Actions |
|---|
You have not yet created any customer tasting sheets for this market. Add your first!
