Zeroincondotta – Barbera d’ ‘Piemonte DOC NSA

Request Quote

Price Matrix

Stock Quantities

Italy

Piedmont

Wine

Red

The Facts

UPCs 2021 (750ml) - 8 052432 130017

Origins Italy > Piedmont > Piemonte

Appellation Piemonte

Varietal Barbera

Cepage 100% Barbera

Winemaking A short maceration of 2-3 days and fermentation in controlled temprature tanks. Follwed by ageing in 90 % Stainless steel and 10 % in oak barrels

Aging Drink over 5 years from vintage date.

Annual Production 6000 cases

Markets California, Texas

Trade and Media

Sales Sheet

Shelf Talker

The Character

Overall Rustic & rich

Aromas Blueberry, black cherry, and an earthy touch

Mouthfeel Silky tannins

Tasting Notes A ruby red color with bright violet tones. The nose is characterized by blueberry and black cherry aromas. The taste of dark black fruit is soft, with silky tannins and a rustic earthy fade.

Selling Point USDA Organic certified/ No Added Sulfites, Vegan Friendly

Pairings Extreemly versatile, Barbera pairs well most red meat and cheese dishes,

Sustainability Certified Organic, Vegan, Organic In Practice, Sustainable In Practice, Minimal Intervention / Augmentation, Natural Fermentation, No Sulfites Added

The Story

A desire to blend traditional winemaking methods and the very latest enological knowledge to produce outstanding certified Italian wines made without the use of man made chemical additives.

About Zeroincondotta

Brand Story

Paulo Marcarino’s desire to blend traditional methods with the latest oenological knowledge produces outstanding, certified Italian wines made without the use of chemical additives.

Brand Story

Paulo Marcarino’s desire to blend traditional methods with the latest oenological knowledge produces outstanding, certified Italian wines made without the use of chemical additives.